We had our last outdoor farmer’s market on Saturday, soon our market will move indoors. While I will still go and am thankful to have a winter market, it’s just not the same. Saturday though there were still tons of fresh tomatoes and other veggies. I came back with three of my favorites, cherry tomatoes, [...]
Ketchup and Mustard
Tonight’s dinner was designed with condiments in mind. Spicey Mike’s is a local hot ketchup and well I would assume most people know Billy Bee’s honey. Which of the two would you assume has the high fructose corn syrup? I should have read the label before I purchased Spicey Mike’s. Billy is a pretty simple [...]
I’m Not Picky – Just Texture Sensitive
Here’s the truth: I’m really picky, but I like to think of myself as texture sensitive. As a child, I was definitely the one who lived off of peanut butter and jelly. It’s not that my mother didn’t try; oh she tried for hours sometimes. But I just couldn’t/wouldn’t eat mixed foods or foods that [...]







