After getting all of the plants on Saturday (I know I should grow my own, maybe someday),
we Jeremy got the garden all raked and ready for the plants. Our garden area has really improved over the last three summers. I was amazed by how many worms there were this year. Hopefully that will bode well for the growing season.
I got to do the fun part: putting all of the plans in the ground in nice, neat rows.
This year we planted three types of tomatoes (Roma, Black Cherry, Sweet Olive), jalapenos, basil, thyme, chives, rosemary, and cilantro. Last year’s spearmint came back in full force. It had spread over a large section of the garden. It can become a crazy out of control vine. Who knew?